We are exited to launch our latest innovation, a cream-filled cookie inspired by the rich traditions of Middle Eastern cuisine. The new cream cookie features a luscious filling made with halawa, a sesame-based delicacy celebrated across the region for its nutty, subtly sweet flavor. By integrating this beloved treat into a modern cookie format, Gandour bridges the gap between heritage and contemporary snacking, offering consumers the comfort of familiar flavors in an exciting new way.

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The key ingredient in this cookie is halawa, which is made from roasted sesame seeds and has been a staple in Middle Eastern households for centuries. Known for its creamy texture and delicate taste, halawa evokes memories of family gatherings and festive occasions. Gandour’s innovation lies in reimagining this traditional recipe while preserving its authenticity. Sandwiched between two golden cookies, the halawa cream filling delivers a perfect balance of crunch and creaminess, making it an ideal treat for any time of the day.

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With this launch, Gandour aims to celebrate the flavors of home while appealing to a global audience. The cookie not only pays homage to our brand’s Middle Eastern roots but also invites consumers everywhere to experience a taste of the region’s rich culinary heritage. Whether paired with a cup of tea or enjoyed on its own, our halawa cream cookies promise to be a delightful indulgence that unites tradition with innovation, ensuring every bite feels like home.

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